Customer recipe
Chocolate Mint & Banana Overnight Oats
Creamy overnight oats with banana and INSTICK Chocolate Mint. Prepare them in the evening, chill overnight and add your favourite toppings in the morning.
Official recipe · INSTICK Kitchen
★★★★★ 4.9 (127)
- ⏱ Prep Time
- ⏱ 5 minutes
- 🥤 Servings
- 1 servings
- 📶 Difficulty
- Very easy
- 🔥 Calories
- ~ 380 kcal per serving
What You Need
0/5 ingredients checked
How to Make It
-
1
Prepare the base
Mix the oats with INSTICK Chocolate Mint and add the milk.
-
2
Chill overnight
Cover and refrigerate overnight so the oats soften and the mixture thickens.
-
3
Add the banana
In the morning, slice the banana and arrange it on top of the overnight oats.
-
4
Add toppings and serve
Add chia seeds, almonds, sunflower seeds or other toppings to taste and serve chilled.
Want a different flavour? 🥣
Replace Chocolate Mint with another INSTICK milk flavour to create a different combination each time.
Want different toppings? 🍌
Swap the banana for other fruit and add your favourite nuts, seeds or berries.
What People Who Made It Said
★ 4.9 · 127 ratings
«I made it for my son’s birthday — it was gone before the cake. The kids were sure it came from a slush stand.»
«Works perfectly even with ice from a regular freezer. It really takes two minutes — that’s not marketing.»
«I added a little lime juice — a winning combination. I recommend making a double batch.»
